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You - dreaming of sugar free low carb corn bread?- Buttery, light texture with a subtle sweetness, this will give you all the cornbread taste, sans corn!
- Sweetened with stevia - meaning 100% maltitol free!
- All you need to add are eggs, butter, apple cider vinegar
- Only 1 net carbs per serving!
- 12 servings per pouch
IMAGINE ALL THE WAYS YOU CAN ENJOY YOUR KETO CORNBREAD!
- Make a loaded cornbread! Add cheese, jalapeno, and bacon!
- Give your cornbread a corn dog makeover and add some chopped up hot dogs!
- Meal prep chili for the week and you've got the perfect side of cornbread!
- The perfect side to a low carb Indian food night! Pair with Jaswant's Kitchen keto Chicken Curry or Beef Curry dishes!
- Rosemary Savoury Cornbread - Add Pili Hunters - Rosemary & Olive Oil Pili Nuts - press in at the top of the batter
- Swap butter for Lee’s Provisions 50/50 Good Fat Blends (¾ of what directions call for) or Plain Jane Ghee (½ of what directions call for)
- Tips and tricks DIRECTLY from the founder, Deana!
- Keep scrolling down to see all recipes!
INGREDIENTS: almond flour, prebiotic fiber*, flax seed, sodium bicarbonate, salt, stevia extract.
*advantafiber™ - imo from non-gmo tapioca starch
ALLERGENS: mix is manufactured in a dedicated gluten free facility that also processes soy, milk, tree nuts and eggs.
KETO FRIENDLY. GLUTEN FREE. GRAIN FREE. WHEAT FREE. SUGAR FREE.
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