Keto Pili & Broc-Cauli Salad

Makes 4 Servings : 1 serving = 2 net carbs | Prep Time: 15mins |

Ingredients:

Salad:

• 100g Broccoli
• 100g Cauliflower
• 85g Radishes
• 50g Shredded Cheddar Cheese
• 1 Avocado
• 1 package Rosemary and Olive Oil Pili Nuts

Dressing:

• 2 tbsp Mayo
• 2 tbsp Sour Cream
• 1Tbsp Heavy Cream
• ½ Tbsp Worcestershire Sauce
• Salt and Pepper to taste

Directions:

1. Wash and prep all your vegetables and chop them in small bite size pieces
2. In a bowl, mix all dressing ingredients
3. Add all your veggies and half a pack of Rosemary Pili Nuts and mix altogether
4. Move in your serving dish and add the rest of your Pili Nuts on top.
5. Enjoy!

Servings: 4 | Calories: 271 | Net Carb: 2g | Total Fat: 25g | Total Carb: 7g | Fiber: 5g | Protein: 7g

Nutritional and macronutrient information may vary slightly depending on brands/ingredients used.

Tips:

• Keep in an airtight container to make it last 3-4 days, perfect for meal preps.
• Sprinkle some Philosophie Green Dream Savoury Blend for some extra cheesy flavor!

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